Sunday Lunch

Our Sunday Lunch menu is available from 12noon-7:00pm – booking advisable to avoid disappointment

Please note this is a SAMPLE MENU and varies weekly.



Cream of butternut squash soup (v)

Breaded whitebait with tartare sauce

Warm goats cheese salad with poached pears & balsamic glaze & salad leaves (v)

Smoked salmon & prawn salad with Marie Rose

Creamy garlic mushrooms on toasted bloomer

Homemade chicken liver pate with chutney & toast

Chicken, bacon & blueberry salad with Caesar dressing

Main Courses

Roast silverside of beef with Yorkshire pudding & gravy

Roast loin of Gloucester Old Spot pork with gravy & apple sauce

Baked fillet of salmon with warm tartare sauce

Chicken fillet with sage & onion stuffing & gravy

Red pepper, sweet potato & brie turnover with tomato & herb sauce (v)

Creamed leek & Shropshire Blue tart with walnut crumb (v)


Raspberry & whiskey trifle

Bakewell tart with custard

Sticky toffee pudding with butterscotch sauce & ice cream

White chocolate & salted caramel cheesecake with vanilla ice cream

Wistanstow mess ~ meringue with fresh cream & red berries

Trio of chocolate puddings…

Trio of ice cream – vanilla, chocolate & amaretto


 2 courses £14.95    3 courses £17.95

Tea or coffee & homemade shortbread from £2.00

© Copyright The Plough Inn, Wistanstow - Web Design & Graphic Design by Keycreate Graphics